Which intervention would be ineffective for a nurse developing a weight gain plan for an anorexic client?

Which intervention would be ineffective for a nurse developing a weight gain plan for an anorexic client?

• A. Refrain from being critical during meals.
• B. Permit the client to make their own food selections.
• C. Reward the client with private time for a meal completed.
• D. Provide positive reinforcement for each pound gained.

Answer: (C)

The intervention involving rewarding the client with private time for a meal completed would be ineffective in developing a weight gain plan for an anorexic client because it can inadvertently reinforce the behavior associated with eating in isolation or avoidance of social interactions. Rewarding clients for completing meals in a private setting may promote avoidance of shared meal experiences, which can lead to increased feelings of isolation and hinder the therapeutic goal of normalizing eating behaviors within a social context. Effective interventions typically focus on promoting positive experiences during meals, encouraging participation in communal eating when appropriate, and providing support without introducing conditions or rewards that may contribute to negative associations with food. In contrast, the other interventions prioritize creating a supportive and non-judgmental environment, allowing for autonomy in food choices, and emphasizing positive reinforcement in a healthy, constructive manner.

The intervention involving rewarding the client with private time for a meal completed would be ineffective in developing a weight gain plan for an anorexic client because it can inadvertently reinforce the behavior associated with eating in isolation or avoidance of social interactions. Rewarding clients for completing meals in a private setting may promote avoidance of shared meal experiences, which can lead to increased feelings of isolation and hinder the therapeutic goal of normalizing eating behaviors within a social context.

Effective interventions typically focus on promoting positive experiences during meals, encouraging participation in communal eating when appropriate, and providing support without introducing conditions or rewards that may contribute to negative associations with food. In contrast, the other interventions prioritize creating a supportive and non-judgmental environment, allowing for autonomy in food choices, and emphasizing positive reinforcement in a healthy, constructive manner.